Product Description

Chai is steeped in a rich history. The name “chai” is the Hindi word for “tea”, which was derived from “cha”, the Chinese word for “tea”. In this case, the Hindi term chai means a mix of spices steeped into a tea-like beverage. Recipes for chai vary across continents, cultures, towns, and families. The traditional ingredients of a spiced tea blend usually include black tea mixed with strong spices, like cinnamon, cardamom, cloves, ginger, and black peppercorns. The spiced tea mixture is typically brewed strong with milk and sweetened with sugar or honey.

Best paired with Papaya Punch – Papaya Punch is a potent Indica-hybrid strain made by crossing Papaya with Purple Punch. Papaya Punch gives users a calming high, perfect for winding down after a day out with friends or a quiet night inside. Papaya Punch has a delicious aroma that smells both fruity and cheesy, thanks to dominant terpenes like caryophyllene and linalool. The flavor is sweet and fruity, making it a tasty flower to roll up without worrying about feeling too stoned or racey.